Monday, May 7, 2012

Suzanne's Sauteed Zucchini

Prep: 15 minutes
Serves: 6

1/4 cup diced onion
2 tsp garlic
4 zucchini, sliced
1 can petite chopped tomatoes
oregano, to taste
basil, to taste
salt & pepper, to taste

Saute onions and garlic in olive oil on medium high heat for 3-5 minutes or until onions are translucent. Add zucchini, can of tomatoes, salt, pepper, oregano and basil. Cook until zucchini is crisp tender, about 5 minutes.

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