Serves: 4
Prep: 1.5 hours
INGREDIENTS
4 chicken breasts
10 oz apricot preserves
1 cup Russian dressing
1 packet dry onion soup mix
DIRECTIONS
Put chicken breasts in shallow baking pan. Combine apricot preserves, Russian dressing, and onion soup mix; then pour over chicken. Bake at 325 degrees, uncovered, for 1.5 hrs.
Serve over rice.
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