Thursday, May 27, 2010

Play Dough (do NOT eat!)

1 cup salt
2 tsp cream of tartar
2 cups flour
2 cups cold water
2 Tbsp cooking oil
1-2 drops almond, vanilla, or peppermint extract (optional, for fragrance only)
food coloring

In a large pot, mix dry ingredients, then add water. Add oil, any extract if desired, and food coloring. Over low heat, constantly stir the mixture until the dough forms a ball. Turn the dough out onto a floured surface or parchment paper.

Store play dough in a plastic baggie.

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